Toast | Dinner Menu | Cleveland, OH

Small Plates

kale caesar salad

v, avail. gf

vegan caesar dressing, chopped kale, pickled red onion, herbed breadcrumb

roasted beet salad

gf, veg, v

red and golden beets, candied pecan, shaved fennel, dried cranberry, greens, brown sugar-thyme vinaigrette

fried green tomatoes

veg

harissa aioli, crumbled chèvre, pickled red onion

soup of the day

mkt

chef's whim cup of soup

buffalo cauliflower

veg, avail. v

tempura butter, buffalo sauce, bleu cheese dip

frites

veg, avail. v

fresh cut Idaho potato fries, tomato jam, aioli

olives & mixed nuts

v, gf, n

marinated Greek & Spanish olives, harissa spiced nuts

pickle plate

v, gf

assortment of 4 housemade pickled vegetables

Cheese & Charcuterie

Small Board

select any three from our charcuteries & cheeses
served with crostini + housemade accoutrements

Big Board

select any six from our charcuteries & cheeses
served with crostini + housemade accoutrements

Charcuterie

avail. nut free

gin & juniper lamb salami

mortadella (Saucisson)

housemade pork terrine

Cheese

veg, avail. nut free

Ubriacone (cow)

Danublue (cow)

Ibores Extremadura (goat)

Entrees

mushroom carbonara

half 13 / full 24

housemade vegan pasta, marinated shiitake, roasted cauliflower, herbed breadcrumb

meyer lemon & shrimp risotto

half 16 / full 30

gf, avail. veg or v

arborio rice, meyer lemon+garlic cream, sauteed Texas jumbo gulf shrimp, pecorino

roasted turkey sandwich

sundried tomato aioli, pickled red onioin, lettuce, swiss cheese on sourdough

brisket burger *

avail. gf

Raclette cheese, tomato jam, lettuce, pickles

rice & bean burger

veg, avail. v and gf

housemade patty, vegan southwest aioli, lettuce, housemade brioche

pork & beans

braised pork belly with orange+black pepper glaze, white beans, braised kale, garlic rye breadcrumb

butcher's cut *

mkt

locally sourced steak or chop served with seasonal accompaniments