Green City Growers mixed greens and chopped kale tossed in a housemade vegan caesar tofu dressing. Garnished with garlic+herb croutons and pickled red onions.
buffalo cauliflower
10
veg, avail. v or GF
tempura butter, buffalo sauce, bleu cheese dip
frites
8
GF, veg, avail. v
fresh cut Idaho potato fries, tomato jam, aioli
pickle plate
7
v, gf, veg
assortment of 4 housemade pickled vegetables
Cheese & Charcuterie
Small Board
19
select any three from our charcuteries & cheeses served with crostini + housemade accoutrements
Big Board
36
All six options from our charcuteries & cheeses served with crostini + housemade accoutrements
Charcuterie
avail. nut free
housemade pork terrine (contains gluten)
8
Bacon and Bourbon Salami
9
Cabernet Sauvignon Salami
10
Cheese
veg, avail. nut free
Moody Bleu
9
Owl Creek Tomme
9
Black Swamp Gouda
10
Entrees
Butternut Squash Risotto
Half 15 / Whole 29
Veg and GF, V available w/o brown butter crumble
Arborio rice simmered with roasted diced butternut squash from Weaver's Truck Patch, vegetable stock, and butternut squash puree. Topped with spiced brown butter crumble and herbs.
Everything Bagel Salmon
34
GF, S, Available Dairy free (Sub Polenta for Potatoes)
8 oz Verlasso salmon fillet. Pan seared and crusted in an everything bagel seasoning. Served over mashed potatoes and garnished with fried Brussels sprouts
Pork and Beans
26
GF
Braised then deep fried pork belly slices served atop tomato+white wine braised cannelini beans and drizzled with a maple+garlic gastrique. Garnished with chives.
Roasted Mushroom Polenta
16 / 31
GF, Veg, Available V (no butter or cheese)
Garlic roasted Killbuck Valley shiitake+oyster mushrooms, local veg and chopped kale. Deglazed with sherry wine and served over sunchoke Stutzman polenta. Garnished with chives and Percorino Sardo.
Pasta Puttanesca
Half 15 / Whole 29
Veg, V available w/o cheese
Handmade fettuccine tossed in a red sauce made with chopped mushrooms, garlic, capers, olives, red wine and herbs. Topped with grated Pecorino Sardo and parsley.
roasted turkey sandwich
14
sundried tomato aioli, pickled red onion, lettuce, swiss cheese on sourdough